Chana Saag with Royal® Basmati Rice

Ingredients

• 1 cup Royal® Basmati Rice
• 2 cups water
• Pinch of salt
• 1 tablespoon butter
• 1 small yellow onion, diced
• 1 teaspoon fresh ginger, finely grated
• 2 cloves garlic, finely chopped
• 1/2 teaspoon turmeric
• 1 teaspoon red chili powder
• 1 teaspoon ground cumin
• 1 medium tomato, chopped
• 2 cups cooked chickpeas
• 4 cups fresh baby spinach, chopped
• 1/2 teaspoon garam masala
• Salt to taste