Pecan Streusel Pie - The Local Palate
Discover the rich flavors of Southern Food with our Pecan Streusel Pie recipe. Join The Local Palate Cookbook Club for exclusive recipes and 10% off at the Marketplace. JOIN NOW
Ingredients
- 1¼ cups all-purpose flour
- 1 cup granulated sugar
- 2 cups coarsely chopped pecans
- 1 tablespoon butter
- 1 large egg, whisked
- 2 cups white chocolate chips
- ½ cup butter
- 4 large egg yolks
- 6 tablespoons granulated sugar
- 1 cup heavy cream
- ⅔ cup all-purpose flour
- 1 teaspoon salt
- 1 cup toasted chopped pecans
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