Moroccan Fish with Cumin Recipe
Moroccan baked fish with a cumin, paprika, and cayenne marinade pounded with garlic and fresh cilantro. A simple North African spice paste that transforms snapper or any white fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- garlic
- salt
- paprika
- cumin
- cayenne pepper
- cilantro
- lemon
- red snapper fillets
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