Chilli Chicken Stir Fry | Australia

Chilli Chicken Stir Fry | Australia

au.lkk.com

Place chicken in a bowl. Season with a little salt and pepper. Add the cornflour and mix well. Heat 1 tbsp of the cooking oil in a wok.

Keywords

  • Lee Kum Kee
View full recipe on au.lkk.com

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Cooking tools:

  • Wok
  • Stove
  • Mixing bowl
  • Measuring spoon
  • Spatula
  • Plate

Ingredients

  • 2 fresh chicken breasts, cut in pieces
  • 2 tbsp cooking oil
  • 1 tsp ginger, minced
  • 3 cups frozen veggie mix
  • 2 tbsp sesame seeds, lightly toasted
  • Little Salt
  • Little Pepper
  • 2 tbsp cornflour
  • 2 tbsp Lee Kum Kee Premium Soy Sauce
  • 2 tbsp Lee Kum Kee Panda Brand Oyster Sauce
  • 1-2 tbsp Lee Kum Kee Chiu Chow Style Chilli Oil

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