Air Fryer Shrimp Po’ Boy Sandwiches | RICARDO

Name: Air Fryer Shrimp Po’ Boy Sandwiches | RICARDO
Total time: 26 min
Ingredients: 2 tbsp unbleached all-purpose flour; 1 egg; 1 1/2 cups (45 g) cornflake cereal, finely crumbled; 10 peeled and deveined shrimp (31-40), patted very dry; 1/3 cup (75 ml) mayonnaise; 2 tsp (10 ml) whole-grain mustard; 2 tsp (10 ml) dill pickle juice; 1 tsp capers, chopped; 1 tsp Cajun spice mix; 2 brioche hot dog buns; 2/3 cup (30 g) curly-leaf lettuce leaves, thinly sliced; 4 slices tomato, halved; Slices dill pickle, to taste

www.ricardocuisine.com

This weekday recipe is a simplified version of the po'boy sandwich; just fry your battered shrimp in the air fryer for crispy results!

Keywords

weekday recipes
summer dinner recipes
sandwich recipes
shrimp recipe
sandwich with shrimp
po boy sandwich
recipes with shrimp
easy air fryer recipes
air fryer shrimp recipes

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