Veal stock Recipe | Food Network UK

Veal stock Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 17 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

  • 2 onions, chopped roughly, keeping the skins on
  • 2 celery stick roughly chopped
  • 4 carrots, roughly chopped
  • 1 tsp. of peppercorns
  • 1 bay leaf
  • 1 bunch thyme
  • Olive oil for frying
  • 2 tbsp. of tomato puree
  • Roasted veal bones (roast them for 45 minutes in the oven beforehand) make sure some are marrow bones
  • 350ml red wine

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