Mint Chocolate Cake with Lime
Make Edd Kimber's mint chocolate loaf cake with zesty lime. His seriously moreish recipe makes for a show-off sweet treat to serve your friends and family
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Ingredients
- 300g caster sugar
- 5 limes zested, reserving 1 lime’s worth of zest to decorate the cake
- 10g mint leaves
- 150g unsalted butter softened, plus extra for the tin
- 3 eggs lightly beaten
- 300g plain flour
- 2 tsp baking powder
- 200ml double cream
- 100ml (about 5 limes) lime juice
- 100g caster sugar
- 85g (35%-45% cocoa content) milk chocolate finely chopped
- 125ml double cream
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