Torrijas recipe

Torrijas recipe

www.olivemagazine.com

A famous dessert from Seville, torrijas is like French toast or eggy bread soaked in honey. This indulgent recipe comes from chef Peter Sanchez-Iglesias

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Ingredients

  • 500ml whole milk
  • ½ cinnamon stick
  • 2 cloves
  • 4 eggs
  • 1 small loaf white bread (stale sourdough is perfect) sliced
  • vegetable oil for frying
  • 260g runny honey mixed with 60ml of just-boiled water

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