Chickpea, Cashew & Broccoli with Garlic Sauce Skillet Recipe | Samsung Food App
This Chickpea, Cashew & Broccoli with Garlic Sauce Skillet is made in one skillet, completely dairy free (and vegan) and made in under 20 minutes. You'll be drooling over the smell and the taste will...
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Ingredients
- 1/4 cup vegetable stock
- 2 tbsp toasted sesame oil
- 1/3 cup low sodium soy sauce, (make sure it's gluten free if needed)
- 1 tbsp arrowroot powder ((can sub cornstarch))
- 1/2-1 tsp garlic chili sauce (*optional)
- 2 tbsp olive oil
- 1 head garlic, (minced)
- 1 head broccoli ((approximately 4 cups- stems and florets okay))
- 1 cup unsalted roasted cashews, (chopped)
- 1 can chickpeas, (drained)
- cooked rice, quinoa, noodles
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