Crispy Fish Sticks and Sauce | Publix Super Markets

Crispy Fish Sticks and Sauce | Publix Super Markets

www.publix.com

Crispy Fish Sticks and Sauce

View full recipe on www.publix.com

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Cooking tools:

  • Instant-read thermometer
  • Oven
  • Baking sheet
  • Dish
  • Whisk
  • Mixing bowl
  • Chef's knife
  • Cutting board

Ingredients

  • Cooking spray
  • 4 (6 oz) firm white fish fillets (such as haddock, cod, or mahi-mahi; about 1 1/2 lb)
  • 2 3/4 cups crispy rice cereal
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt-free garlic-herb seasoning
  • 3/4 cup egg whites (or egg substitute)
  • 1/3 cup light mayonnaise
  • 2 tablespoons lemon juice
  • 2 tablespoons honey

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