Rice & peas recipe | Good Food
Serve rice and peas as a side with Caribbean-style jerk chicken, or other barbecued meats. The 'peas' are actually kidney beans
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 400g can kidney beans rinsed and drained
- 400ml can low-fat coconut milk
- ½ tsp dried thyme
- ½ tsp ground allspice
- 6 spring onions sliced
- 200g long grain rice
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