Sous Vide Coconut Congee with Cinnamon and Sugar
Congee, a Chinese rice pudding, is easy to make with the Anova Sous Vide Precision Cooker. This sweet cinnamon and sugar variation — which is vegan and naturally gluten-free — is one of our new...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.
Ingredients
- 1 cup (237 ml) short-grain rice
- 4 cups (946 ml) water
- 4 cups (946 ml) coconut milk
- 1 cup (237 ml) sugar
- 1 tablespoon (15 ml) pumpkin pie spice
- Kosher salt
More Like This
Sous Vide Congee with Minced Pork, Ginger, and Basil
recipes.anovaculinary.com
Sous Vide Sweet Corn Congee with Shrimp and Scallions
recipes.anovaculinary.com
No-Fuss Steamed Congee | Combi Steam Oven Recipes
oven.anovaculinary.com
Sous Vide Coconut Rice Pudding
recipes.anovaculinary.com
Slow Cooker Vegan Congee – Vega (US)
myvega.com
Sous Vide Coconut Rice Pudding Recipe - (4.3/5)
keyingredient.com
Vegan Coconut Rice Pudding - Sweet Sharings
sweetsharings.com
Chinese Congee Recipe | olivemagazine
olivemagazine.com