Instant Pot Jambalaya Recipe: A Quick and Easy Method
Our Instant Pot jambalaya recipe may not technically be authentic, but it takes much less time to make. Let’s check out the ingredients.
Ingredients
- 10 oz peeled shrimp (from 20 oz raw)
- 3 oz smoked sausage (sliced)
- 2 oz onions (diced)
- 2 oz celery (diced)
- 2 oz green bell pepper (diced)
- 4 oz tomatoes (deseeded, diced)
- 2 cups unsalted chicken broth
- 1 1/2 cups uncooked long-grain rice
- 2 tbsp olive oil
- 2 tsp garlic (minced)
- 1 tsp Cajun seasoning
- 1/4 tsp thyme (fresh)
- 1/2 tsp dried basil
- 1 tsp paprika
- 1/2 tsp chili powder
- 1 tsp lime juice (freshly squeezed)
- 1 1/2 tsp Tabasco sauce
- 1/4 tsp salt
- 1/4 tsp black pepper
- 2 tbsp scallion (chopped)
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