Tangy Braised Beef Brisket Recipe - Food Recipes
Tasty dish
Ingredients
- 4 pounds beef brisket
- 1 oz. envelope dry onion soup mix
- 10.25 oz jar low sugar grape jelly
- 12 oz. jar Crosse & Blackwell Seafood Cocktail Sauce
- 2 tablespoons butter
- 6 oz. package fresh sliced portobello mushrooms
- 8 oz package frozen, white pearl onions, defrosted
- 2 tablespoons fresh tarragon, chopped
- Wide heavy duty foil
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