Chicken with Rice

Ingredients

• 6 cloves of garlic, finely minced
• 1 tsp. salt
• 1 tsp. dried oregano
• 2 T. distilled white vinegar
• ground black pepper to your taste; about 1 tsp.
• 3 pounds skinless, boneless chicken thighs
• 2 T. olive oil
• 1 large onion, finely chopped
• 1 green pepper, finely chopped
• 1/2 tsp. hot red pepper flakes
• 1/4 cup minced fresh parsley
• 1 can (8 ounces) tomato sauce
• 1 quart chicken broth
• 3 cups long-grain white rice
• 1/2 cup green olives, with pits in
• 1 T. capers
• 1/2 cup jarred roasted peppers, mixture of red, yellow, orange, cut into 2-inch strips