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Homemade Bread, the French Way

Homemade Bread, the French Way

francetoday.com

Excerpted with permission from Flammarion. Photography by Valérie Lhomme. Makes 1 large or 2 small fougasses Active time:...

water, salt, bread white whole wheat flour, fresh yeast, dried herbs dried spice, extra-virgin olive oil, olives thinly sliced sundried tomato, bacon, emmental cheese
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High Protein Black Forest Pancakes | Bulk Nutrients Recipe

High Protein Black Forest Pancakes | Bulk Nutrients Recipe

www.bulknutrients.com.au

Kickstart your day with our High Protein Black Forest Pancakes. Try this fluffy, chocolatey recipe for a delightful...

bulk nutrients quick protein pancakes in chocolate, water, coconut milk, coconut oil, bulk nutrients micellar casein in vanilla, cherry, raspberry, honey, coconut
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Pork Belly Burnt Ends – High Kaliber BBQ & Catering

Pork Belly Burnt Ends – High Kaliber BBQ & Catering

highkaliberbbq.com

One of my absolute favorite things to smoke. Pork belly burnt ends are sweet and savory and the...

pork belly, mustard, high kaliber pfp, tbs of butter, brown sugar, honey, bbq sauce, apple jelly, apple juice
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Mussels With Fermented Black Beans and Holy Basil | Taste France Magazine

Mussels With Fermented Black Beans and Holy Basil | Taste France Magazine

www.tastefrance.com

Recipes for a Vibrant Chinese New Year Celebration

bouchot mussel, drome white garlic pgi, ginger, traditional shallot, red chili, fermented black bean, dried red chili, holy basil, huangjiu sherry, charentes-poitou butter pdo, scallion
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The Classic Quarter Pounder

The Classic Quarter Pounder

www.kepakfoodservice.com

American BLT - Big Al’s American Burger 120x4oz - Seeded Bun - Mayo - Lettuce - Cheddar cheese...

big als american burger, bun, mayo, lettuce, cheddar cheese slice, fried onion, ketchup, streaky bacon
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Smackin' Mac & Cheese Burger

Smackin' Mac & Cheese Burger

www.kepakfoodservice.com

The Highland Haggis Stack - 2x Big Al’s Flame Cooked Beef Burger 2oz - Big Al’s Prime Burger...

big als prime burger, brioche bun, gouda, mayo sauce, crunchy fresh lettuce, crisp streaky bacon, mac cheese fritter
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Fastenbeugerl - Cookidoo® – the official Thermomix® recipe platform

Fastenbeugerl - Cookidoo® – the official Thermomix® recipe platform

cookidoo.thermomix.com
frische germ, milch, wasser, weizenmehl glatt, roggenmehl, tl salz, butter, tl kummel, grobes salz
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Braised Pork Belly with Fermented Red Bean Curd

Braised Pork Belly with Fermented Red Bean Curd

asianinspirations.com.au

The use of red bean curd – tofu fermented in deep rice and wine brings a colour and...

water, oil, spring onion, pcs ginger, cooking wine, red yeast powder, red bean curd sauce, rose bean curd, light soy sauce, star anise, 1pc cinnamon bark, white rock sugar, pork belly, ginger
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The 3-Hour Transformation: Burgundian Beef Alchemy

The 3-Hour Transformation: Burgundian Beef Alchemy

bytethechef.com

My processors have identified this as peak comfort food engineering. What begins as disparate components — tough beef,...

extra-virgin olive oil, bacon, beef brisket, carrot, white onion, garlic, coarse salt, ground pepper, flour, whole small pearl onion, red wine, beef stock, tomato paste, beef bouillon cube, fresh thyme, fresh parsley, bay leaf, white mushroom, butter
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Burmese tofu three ways

Burmese tofu three ways

www.planticize.com
chickpea flour, water, vegetable bouillon powder, turmeric, burmese tofu base, egg-free mayonnaise, yellow mustard, kala namak aka black salt, vegan-friendly beer, flour, breadcrumb, yeast, panko breadcrumb, oil, peanut oil, garlic, tamari soy sauce, fresh ginger, lemon juice, red chili flake
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Beets & Beluga lentil salad with kombucha-vinaigrette - Ferment Lab: Fermenthings Open Source Wiki

Beets & Beluga lentil salad with kombucha-vinaigrette - Ferment Lab: Fermenthings Open Source Wiki

wiki.fermenthings.be

This salad has been a staple through the winter at our lazy Sunday brunches, full of earthy flavours...

kombucha, pomegranate syrup molasses, unsweetened cranberry, maple syrup, sherry vinegar, salt, black pepper, hot chili pepper flake, lemon, dill oil, olive oil, gr beluga lentil, beet, roasted pecan nuts hazelnut, scallion, dill, good feta
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Get Fermented! Kefir Pretzels Recipe

Get Fermented! Kefir Pretzels Recipe

www.foodrepublic.com

Sometimes the secrets of fermentation surpass our knowledge capacity. The process that yields pickles, kimchi, yogurt, wine and...

bread flour, whole wheat flour, sourdough starter, kefir mesophilic yogurt, butter, malt syrup, salt, water, baking soda, flake salt kosher salt
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