The secret to sealing in all the robust flavors of this picnic-perfect sandwich — Italian meats, roasted red...

Slice the ciabatta bread lengthwise, so that there is a top and a bottom slice. Spread 3-4 tablespoons...

Remove peppers from jar. Place in bowl and drizzle with a bit of olive oil and sprinkle with...

- 1 C. (250 mL) fresh basil leaves - 3/4 C. (175 mL) Crisco® Pure Vegetable Oil or...

Pressed Bagel Sandwich By Deen Brothers JUMP TO RECIPEIngredients - 3 ounces low-fat cream cheese - 2 teaspoons...

The C Rock Sammie a.k.a. the Grilled Chicken Pressed Sandwich, is the sandwich SO GOOD it deserves a...

Roast the tenderloin, as directed. (usually 20 min per pound @ 375*) Let it rest for 10-15 minutes....

Go beyond the mainstream ham and cheese by bringing this variation to the zesty Cuban sandwich to your...

This French-inspired pressed dorade sandwich tastes great immediately but is even more delicious when allowed to rest.

This epic sandwich features layers of savory deli meats, creamy cheeses, and vibrant Mezzetta products, all packed between...

Combine some of the classic flavours of Italy with French brioche to make these delicious Cold Pressed Sandwiches.

If you don't have a Panini press a regular skillet works just fine for these jazzed up ham...