Ingredients

grape tomato

The grape tomato is a small, oblong tomato variety, smaller than a cherry tomato, believed to have b...

1 reference

grease

Grease is the rendered fat of meat or poultry, used in cooking as a high-heat cooking medium and fla...

6 references

greater galangal

Greater galangal, also known as Thai ginger or Siamese ginger, is a rhizome that has been an integra...

1 reference

great northern bean

Northern beans, or great northern beans, are a medium-sized white bean (Phaseolus vulgaris) with a m...

1 reference

great northern beans

Great Northern beans are a variety of white beans that are known for their large, kidney-shaped appe...

greek oregano

Greek oregano, also known as Mediterranean oregano or true oregano, is a fragrant and flavorful herb...

1 reference

greek seasoning

Greek seasoning is a versatile spice blend commonly used in Mediterranean and Greek cuisine.

greek yogurt

Greek yogurt is a thick, creamy dairy product made by straining regular yogurt to remove the whey, l...

14 references

green asparagus

Green asparagus is a versatile and nutritious vegetable that has been a staple ingredient in various...

green bacon

Green bacon, also known as unsmoked bacon, is a British term for pork belly or back cut that has bee...

1 reference

green banana

Green bananas, also known as unripe or underripe bananas, are a versatile ingredient found in variou...

4 references

green bean

Green beans, also known as string beans or snap beans, are a popular vegetable that has been cultiva...

38 references

green bell pepper

Green bell peppers, also known as capsicum or sweet peppers, are a versatile and widely-used ingredi...

1 reference

green cabbage

Green cabbage, scientifically known as Brassica oleracea var. capitata, is a hardy and versatile mem...

1 reference

green cardamom

Green cardamom, also known as Elettaria cardamomum, is a spice native to the lush, tropical regions...

3 references

green chile

Green chile refers to chile peppers used while green. The variety and heat level depend on the cuisi...

18 references

green chutney

Green chutney, also known as 'hari chutney' or 'green mint chutney', is a versatile condiment.

2 references

green coconut

Green coconuts, also known as young coconuts or tender coconuts, are the immature version of the com...

3 references

green coriander

Green coriander, also known as cilantro, is a versatile herb.

green garlic

Green garlic, also known as spring garlic or young garlic, is a unique and flavorful ingredient.

2 references

green gram

Green gram, also known as mung bean or moong dal, is a small, round, green legume that is widely use...

3 references

green lentil

Green lentils, also known as de Puy lentils or French green lentils, are a variety of the legume Len...

3 references

green mango

Green mangoes are unripe, immature mangoes that are harvested before they reach full ripeness and de...

8 references

green masala

Green masala, also known as 'green curry paste' or 'green curry powder', is a versatile spice blend.

green olive

Green olives are olives picked while still unripe, before their color changes from green to black, g...

5 references

green onion

Green onions are young onions harvested before the bulb swells, eaten stalk and all rather than drie...

24 references

green papaya

Green papaya is the fruit of the papaya tree (*Carica papaya*) picked before it ripens, when the fle...

2 references

green pea

Green peas are the immature seeds of the pea plant (*Pisum sativum*), picked and eaten fresh while s...

3 references

green peppercorn

Green peppercorns are the unripe berries of the pepper vine (*Piper nigrum*), the same plant that pr...

5 references

green plantain

Green plantains are unripe plantains, picked while the peel is still green and the flesh firm and st...

6 references

green split peas

Green split peas are dried peas (*Pisum sativum*) that have been husked and split along their natura...

1 reference

green tea

Green tea is made from the leaves of the tea plant (*Camellia sinensis*), the same plant used for bl...

26 references

green tomato

Green tomatoes are unripe tomatoes (*Solanum lycopersicum*), picked before they redden and sweeten,...

8 references

green wheat

Green wheat, also called freekeh or farik, is durum wheat harvested while the grains are still young...

2 references

green zebra

Green Zebra is a striped heirloom-style tomato cultivar with green-and-yellow skin and green-tinged...

green zucchini

Green zucchini is a variety of summer squash (*Cucurbita pepo*) picked young, before the skin harden...

1 reference

grenadine

Grenadine is a sweet, deep-red syrup traditionally made from pomegranate juice and sugar; its name c...

grey salt

Grey salt, also called Celtic sea salt or sel gris, is an unrefined sea salt hand-harvested from sha...

1 reference

grilling cheese

Grilling cheese is a category name for semi-hard cheeses with a high melting point that let them hol...

grits

Corn grits are coarsely ground dried corn kernels, cooked into a porridge-like dish.

17 references

ground beef

Ground beef is a versatile and widely used culinary ingredient that consists of finely chopped or me...

82 references

ground cherry

Ground cherries, also known as husk cherries or cape gooseberries, are small, round fruits that grow...

3 references

ground chicken

Ground chicken is a versatile culinary ingredient made by finely chopping or mechanically grinding r...

5 references

ground ginger

Ground ginger is a powdered spice derived from the rhizome (underground stem) of the ginger plant, Z...

6 references

ground lamb

Ground lamb refers to lamb meat that has been mechanically processed into a fine, uniform texture, t...

10 references

ground mustard

Ground mustard, also known as mustard powder or dry mustard, is a culinary ingredient made from grou...

7 references

groundnut

Groundnuts, also known as peanuts, are a type of legume that grow underground.

16 references

ground pepper

Ground pepper is the powdered form of dried peppercorns, most often the dried fruit of the Piper nig...

2 references

ground pork

Ground pork, also known as minced pork, is a versatile culinary ingredient made from finely chopped...

30 references

ground sirloin

Ground sirloin is a type of ground beef that is made from the sirloin cut of a cow.