Citrus Roast Prime Scottish Pork Shoulder Recipe
Looking to switch it up with some Prime Scottish Pork this Christmas? This citrus roast pork shoulder recipe is just what you're looking for.
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Ingredients
- 1.75kg prepared boneless Prime Scottish Pork shoulder with skin scored
- Fresh thyme, a small bunch
- 6 x Garlic Cloves, peeled and crushed
- 1 x Small lemon
- 1 x Small lime
- 2 ½ tsp fine sea salt and freshly ground black pepper
- 2 x fleshy red chillies, deseeded and finely chopped
- 1 tbsp Clear honey
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