Tatsoi Asian Greens Salad | Backyard Eats
Enjoy the crisp freshness of tatsoi Asian greens in our vibrant salad, combining delicate crunch with a light ranch dressing for a refreshing and nutritious meal. Perfect for spring!
Ingredients
- 3 Tbsp mayo
- 1 Tbsp dairy-free milk
- 3 Tbsp coconut yogurt or dairy-free yogurt
- 1 Tbsp coconut aminos
- Coarse sea salt and black pepper
- 7 oz carrots
- 7 oz English cucumber
- 2.5 oz tatsoi
- 2 oz mizuna
- 2 oz mixed greens of choice
- 1 Tbsp olive oil
- Furikake
- Coarse sea salt to taste
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