Salmon coulibiac - Good Food Middle East

Ingredients

• 4 eggs
• 50g butter
• 700g skinless, boneless lightly smoked raw salmon fillets (available from Waitrose & Sainsbury's - if you can't find them, use non-smoked raw salmon fillets), cut into finger thick slices
• 2 x 375g blocks all-butter puff pastry
• 1 egg, beaten, for glazing
• 1 large onion, finely chopped
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 4 cardamom pods
• 2 star anise
• 200g basmati rice
• 1 bay leaf
• 4cm piece cinnamon stick
• 400ml fish stock or water
• zest 1 lemon, juice ½
• large bunch dill