Traditional Zucchini pie recipe with Feta cheese (Greek Kolokithopita)
A traditional Greek Courgete/ Zucchini pie recipe, made with home-made phyllo! This Kolokithopita recipe is made with juicy zucchinis, tangy feta cheese and creamy Greek yogurt, all combined into a...
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Ingredients
- 1kg zucchini, grated (35 0z.)
- 1 red onion, finely chopped
- 2 tbsps olive oil
- 2 eggs
- 200g strained Greek yogurt (7 oz.)
- 500g feta cheese, crumbled (17 0z.)
- 4-5 tbsps powdered melba toast
- 2 tbsps parsley, chopped
- 4-5 leaves fresh mint, chopped
- salt
- freshly ground pepper
- 500g all-purpose flour (18 oz.)
- 200-250g water (3/4 – 1 cup)
- 90g olive oil (1/3 of a cup)
- 1 1/2 tsp salt
- 2 tbsps red wine vinegar
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