Chuck Wagon Tortilla Stack Recipe: How to Make It

Name: Chuck Wagon Tortilla Stack Recipe: How to Make It
Total time: 55 min
Ingredients: 1 pound ground beef; 2 to 3 garlic cloves, minced; 1 can (16 ounces) baked beans; 1 can (14-1/2 ounces) stewed tomatoes, undrained; 1 can (11 ounces) whole kernel corn, drained; 1 can (4 ounces) chopped green chiles; 1/4 cup barbecue sauce; 4-1/2 teaspoons chili powder; 1-1/2 teaspoons ground cumin; 4 flour tortillas (10 inches); 1-1/3 cups shredded pepper jack cheese; Optional: Shredded lettuce, chopped red onion, sour cream and chopped tomatoes

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I make this skillet specialty on those night when I'm craving southwestern fare. It's easy to cut and remove the pieces from the pan. —Bernice Janowski, Stevens Point, Wisconsin

Keywords

tortilla stack

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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