Quick and Easy Tofu Mushroom Stir Fry for a Healthy Meal

Name: Quick and Easy Tofu Mushroom Stir Fry for a Healthy Meal
Total time: 30 min
Ingredients: 1 14-oz block firm tofu (drained well); 1 lb mixed mushrooms (you can use shiitake, cremini, button, and, oyster mushrooms); 2 cups broccoli florets; 6 pieces scallions; 1 2-inch pc ginger; 1 1/2 tsp cornstarch; 1/2 tsp crushed red pepper flakes; Kosher salt (to taste); 3 tbsp soy sauce (divided); 2 tbsp seasoned rice vinegar; 2 tbsp Shaoxing Wine (Chinese rice wine) or mirin; 2 tbsp vegetable oil (divided); sesame seeds (for garnish); steamed rice (for serving)

kitchenatics.com

Get your kids to eat healthier meals by making this tofu mushroom stir fry. Easy to prepare and cook -- it will be ready in half an hour.

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Ingredients

1 14-oz block firm tofu (drained well)
1 lb mixed mushrooms (you can use shiitake, cremini, button, and, oyster mushrooms)
2 cups broccoli florets
6 pieces scallions
1 2-inch pc ginger
1 1/2 tsp cornstarch
1/2 tsp crushed red pepper flakes
Kosher salt (to taste)
3 tbsp soy sauce (divided)
2 tbsp seasoned rice vinegar
2 tbsp Shaoxing Wine (Chinese rice wine) or mirin
2 tbsp vegetable oil (divided)
sesame seeds (for garnish)
steamed rice (for serving)