Kimchi Soba (Buckwheat Noodles) - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditi
Try Kimchi Soba (Buckwheat Noodles) for a spicy, gluten-free, vegan main course served hot or cold! Perfectly quick & easy. Shop Now.
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Ingredients
- 1 lb dry buckwheat soba noodles
- 8 cups water with ½ teaspoon salt
- 6 scallions, thinly sliced
- 1 ¼ cup kimchi, coarsely chopped
- 4 tablespoons sesame oil
- 3 tablespoons rice vinegar
- 3 tablespoons toasted sesame seeds
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