Fruit Salad from The Settlement Cook Book by Lizzie Black Kander
Cut the oranges in two crosswise, reserving the peels as salad cups. Remove pulp separately from each section. Remove skins and seeds from grapes. Mix orange pulp and grapes and pine-apple, sprinkl...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Citrus press
- Paring knife
- Refrigerator
Ingredients
- 12 English walnut meats
- Juice of 1 lemon
- ½ lb. Malaga grapes
- Sugar to taste
- 3 bananas
- ½ cup pineapple chopped
- 3 oranges
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