Beef Rump Cap with Smashed Potatoes and Charred Corn – Australian Meat Emporium
Serves 4 Ingredients 1.5kg Beef rump cap 1 teaspoon salt flakes 700g chat potatoes 4 spring onion, sliced 2 tablespoons butter 2 tablespoons olive oil 3 garlic cloves, peeled, sliced 4 corn cobs,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meatemporium.com.au.
Ingredients
- 1.5kg Beef rump cap
- 1 teaspoon salt flakes
- 700g chat potatoes
- 4 spring onion, sliced
- 2 tablespoons butter
- 2 tablespoons olive oil
- 3 garlic cloves, peeled, sliced
- 4 corn cobs, cut into small pieces
- 2 shallots, peeled, sliced
- 1/4 bunch dill leaves
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