Fattoush with crispy lamb Recipe | Beef + Lamb New Zealand

Ingredients

• 250g Quality Mark lamb mince i
• 1 small red chilli
• 1/2 onion
• 8 leaves romaine lettuce
• 3 tomatoes
• 1 yellow capsicum
• 1/2 cucumber
• a small handful of parsley
• a small handful of mint leaves
• 4 radishes
• 1/4 cup olive oil
• 1/4 cup lemon juice
• 2 large pita bread
• 2 tsp ground sumac i