Lemongrass-apple gel - Bresc BV

Lemongrass-apple gel - Bresc BV

www.bresculinair.nl

Ingredients - 0.45 l green apple juice - 0.05 l lemon juice - grated peel of 1 lemon - 10 g Bresc Lemongrass puree - 12 g sugar - 40 g gelcrema (Sosa)

View full recipe on www.bresculinair.nl

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bresculinair.nl.

Share this recipe:

Cooking tools:

  • Blender
  • Piping bag
  • Kitchen scale
  • Grater
  • Measuring cup

Ingredients

  • 0.45 l green apple juice
  • 0.05 l lemon juice
  • grated peel of 1 lemon
  • 10 g Bresc Lemongrass puree
  • 12 g sugar
  • 40 g gelcrema (Sosa)

More Like This