Buttery Garlic Steamed Clams Recipe | The Woodlands TX Chef
Buttery Garlic Steamed Clams are a mouthwatering seafood dish that combines the sweetness of clams with the rich flavor of butter and garlic.
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Ingredients
- 2 lb. clams, scrubbed and cleaned
- 4 tbsp unsalted butter
- 4 cloves garlic, minced
- 1 cup dry white wine
- Pinch of red pepper flakes
- 2 tbsp fresh parsley, chopped
- 1 tbsp lemon juice
- Crusty bread, for serving
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