Crozets au bacon, poireau et champignons - Cookidoo® – the official Thermomix® recipe platform
Delicious crozets with bacon, leeks, and mushrooms in 40 minutes! Perfect for a quick weeknight meal. Sign up for free to access over 100,000 recipes on Cookidoo®.
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Ingredients
- 1000 g d'eau
- 1 poireau
- 1 oignon
- 180 g de crozets
- 200 g de champignons de Paris frais
- 150 g de bacon
- 100 g de vin blanc
- 2 c. à soupe d'huile d'olive
- 2 brins de persil frais
- sel
- poivre moulu
- 4 c. à soupe de parmesan râpé
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