Comforting Pumpkin Soup Vegan - Nurtures The Soul

Ingredients

• 1 Can (~800 mls/27 ounces/3.5 cups) Pumpkin puree
• 4 Cups Vegetable Broth (store bought or homemade) (Option to use water)
• 1 Can (~400 mls/14 ounces) Coconut milk
• 1 Onion chopped
• 2 Garlic cloves minced
• 2 Teaspoons Ginger paste or grated
• 1 Tablespoon Fresh Turmeric finely diced (Option to use 1 teaspoon of Turmeric powder or to omit it)
• 1 Green chilli chopped (Option to use 1/2 teaspoon chilli flakes or no chillies at all)
• 1 Teaspoon Himalayan salt (or pink salt)
• 1/2 Teaspoon Back pepper
• 1 Teaspoon Corriander powder
• 1/2 Teaspoon Cumin powder
• 1 Teaspoon Smoked Paprika
• 2 Tablespoon Apple cider vinegar
• 2 Tablespoon Oil