Moroccan lamb with couscous - Cookidoo® – the official Thermomix® recipe platform
Moroccan lamb with couscous – easy recipe for 4, cooked in just 1 hour 50 minutes on your Thermomix®. Sign up free for access to over 100,000 recipes!
Ingredients
- 250 g couscous
- 40 g extra virgin olive oil
- 550 g water
- 3 tsp sea salt
- 1 onion
- 2 garlic cloves
- 4 sprigs fresh coriander
- 4 sprigs fresh parsley
- 2 tsp ground ginger
- 3 tsp ground coriander
- 3 tsp ground cumin
- 1 tsp ground cinnamon
- ½ tsp ground black pepper
- 800 g lamb shoulder
- 1 can canned chopped tomatoes
- 2 carrots
- 1 turnip
- 1 zucchini
- 1 can canned chickpeas
- 50 g raisins
- flatbreads
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