Vannella Cheese | Recipe

Name: Vannella Cheese | Recipe
Ingredients: 230g Scamorza Affumicata; 300g ‘00’ Flour, plus extra for rolling; 100g Dry White Wine; 80g Extra Virgin Olive Oil; A pinch of Sea Salt; ¼ cup Extra Virgin Olive Oil; 4 Potatoes, medium-sized, cubed; 5 Pork Sausages, casing removed & broken into small pieces; 1/2 bunch Spring Onion, sliced; 230g Scamorza Affumicata, cubed; 150g Caciocavallo, grated; 4 Free Range Eggs; Sea Salt & freshly ground Black Pepper, to taste

www.vannellacheese.com.au

Experience the warmth of winter comfort food with Vannella Cheese's Torta Salata. Layer potatoes, pork sausage, and Scamorza Affumicata in a pastry crust made with just three ingredients including...

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Ingredients

230g Scamorza Affumicata
300g ‘00’ Flour, plus extra for rolling
100g Dry White Wine
80g Extra Virgin Olive Oil
A pinch of Sea Salt
¼ cup Extra Virgin Olive Oil
4 Potatoes, medium-sized, cubed
5 Pork Sausages, casing removed & broken into small pieces
1/2 bunch Spring Onion, sliced
230g Scamorza Affumicata, cubed
150g Caciocavallo, grated
4 Free Range Eggs
Sea Salt & freshly ground Black Pepper, to taste

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