Classic Italian Puttanesca Sauce - Sugar-Free Mom

Classic Italian Puttanesca Sauce - Sugar-Free Mom

www.sugarfreemom.com

Indulge in a tangy, salty, and spicy classic Italian puttanesca sauce with optional anchovies and red pepper. Toss it with pasta or top on fish and chicken for a quick, satisfying meal. Perfect for...

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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons minced garlic
  • 1 shallot (sliced)
  • 2 14.5 ounce cans diced tomatoes, undrained
  • 1/4 cup kalamata olives (pitted, sliced)
  • 1/4 cup green pimento olives (slices)
  • 1 cup black olives (drained, sliced)
  • 1 tablespoon capers (drained)
  • 1 cup marinated artichokes (drained, chopped)
  • 2 teaspoons dried Italian seasonings
  • salt and pepper to taste
  • optional: crushed red pepper flakes (canned anchovies, (undrained, chopped))
  • Toppings: fresh parsley (grated Parmesan cheese.)

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