Sishen Pork Belly Soup Recipe
In autumn and winter, I like to cook all kinds of nutritious soups. Pork belly soup is one of the most frequent drinks for southerners. But many times, we find it troublesome, mainly because the...
Keywords
- Sishen Pork Belly Soup
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Cooking tools:
- Colander
- Mixing bowl
- Peeler
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Stove
- Plate
Ingredients
- 500g Pork belly
- 200g Yam
- 40g Lotus seed
- 20g Poria
- 20g Gorgon
- 1 teaspoon salt
- Some White pepper
- Some Chicken Bouillon Powder
- 2 tablets ginger
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