Steak-n-Cheese Stuffed Biscuits | Just A Pinch Recipes

Steak-n-Cheese Stuffed Biscuits | Just A Pinch Recipes

www.justapinch.com

First preheat your oven to 375. Heat a large pan with olive oil. Place your steak and vegetables, except for the spinach, in the pan. Add salt and pepper. Saute until edges...

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Ingredients

  • 1 cooked steak; I used prime rib, chopped small
  • 1 clove(s) garlic, minced
  • 1 half onion; chopped small
  • 1 half green bell pepper; chopped small
  • 2 stick(s) scallions; finely chopped
  • 4 baby portobello mushrooms
  • 1 pinch(es) salt and pepper
  • 2 can(s) small country style biscuits
  • 1/2 cup(s) cheddar cheese, shredded
  • 1/3 cup(s) Feta cheese
  • 1 egg white
  • - Italian bread crumbs
  • 1 tablespoon(s) olive oil
  • - spinach, fresh without stems

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