Vegetarian Butternut Squash & Cauliflower Curry
This creamy curry is a favourite at home, full of hearty vegetables and warming spices. In this recipe I’ve chosen my favourite root vegetable to be the star of the show, the mighty butternut...
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Cooking tools:
- Steamer basket
- Pot
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 2 cups brown rice
- 1 butternut squash
- 1 large cauliflower
- 4 handfuls of spinach
- 1 punnet of mushrooms
- 1 white onion
- 1 clove of garlic
- 1 tsp turmeric
- 2 tsp cumin
- 1 tsp garam masala
- 1 tsp ground coriander
- 1 cup coconut cream
- 1/2 cup vegetable stock
- 2 tsp tomato paste
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