TERIYAKI EGGPLANT WITH MACADAMIA NUTS – Dads That Cook

TERIYAKI EGGPLANT WITH MACADAMIA NUTS – Dads That Cook

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A quick and easy stir fry using Japanese eggplants (or whichever variety you may be growing this summer), sweet onion, and macadamia nuts. Makes a great side dish or serve over rice for a satisfying...

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Ingredients

  • 4 Japanese eggplants
  • 2 tsp sesame oil
  • ½ Maui onion, diced
  • 2 tbsp minced fresh ginger
  • ⅓ cup coconut aminos
  • Freshly ground black pepper
  • 1 tsp raw honey
  • ¼ cup roughly chopped macadamia nuts
  • Hoisin sauce, to taste (optional)

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