Brown Veal Stock | Saveur

Ingredients

• 8 lb. cracked veal bones
• 3 carrots, peeled and chopped
• 3 onions, peeled and chopped
• 3 stalks celery, chopped
• 2 tbsp. tomato paste
• 2 cups white wine or water
• 2 plum tomatoes, chopped
• 2 cloves garlic, peeled
• 2 dried bay leaves
• 10 black peppercorns
• 3 sprigs parsley