How to Make Brown Veal Stock - Kitchen & Craft
Stock making is a necessary skill that any home cook should possess. This video walks you through the steps of how to make brown veal stock.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchencraftfood.com.
Ingredients
- 5 lbs Veal Bones
- 142 g Yellow Onion
- 14 g Carrots
- 71 g Celery
- 71 g Tomato Paste
- 6 sprigs Fresh Thyme
- 5 Parsley Stems
- 2 each Bay Leaves
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