Ginisang Ampalaya (Bitter Melon with Eggs) : Foodwise
This recipe was demonstrated for CUESA’s Market to Table program on October 29, 2017. Bitter melon lives up to its name, with a strong, punchy flavor. It is bel
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Cooking tools:
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Paper towel
Ingredients
- 3 strips of bacon (optional)
- 4-5 medium (Chinese) long style bitter melons
- Salt
- 1 tablespoon neutral cooking oil
- ½ red onion, minced
- 6 cloves garlic, minced
- 2 medium tomatoes, chopped
- 7 large eggs
- 1 teaspoon patis (fish sauce) or soy sauce (optional)
- pepper
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