Kanwal Kakri/Lotus Root/Beh Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Lotus Root a perfect seasonal vegetable full of nutrients and health benefits. We all grew up eating them but our new generation does not really know the
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Ingredients
- Kanwal kakri/Beh (Lotus root stem) washed 600g
- Water as required
- Zeera (Cumin seeds) ½ tsp
- Sabut lal mirch (Button red chillies) 2
- Hari mirch (Green chillies) 4-5
- Podina (Mint leaves) handful
- Hara dhania (Fresh coriander) handful
- Lal mirch powder (Red chilli powder) 1 tsp or to taste
- Haldi powder (Turmeric powder) ¼ tsp
- Lemon juice ½ tbs
- Besan (Gram flour) roasted 1 tbs
- Namak (Salt) 1 tsp or to taste
- Cooking oil for frying
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