Creamy Pumpkin Gluten Free Pasta Recipe | Recipes.com.au
Our gluten free creamy pumpkin pasta is a gluten free pasta recipe suitable for everyone. Visit recipes.com.au now for more recipes like this.
Ingredients
- 250 g dried gluten free fettuccine pasta
- 1 tsp olive oil
- 3 clove garlic
- 0.75 cup roughly chopped walnuts
- 500 g butternut pumpkin, cut into 12cm-long ribbons using a vegetable peeler
- 1 cup NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
- 1 tbsp cornflour
- 2 tbsp tbsp finely grated parmesan, plus, extra to garnish
- 3 cup baby spinach
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