Pork chops with rarebit topping and skinny fries

Pork chops with rarebit topping and skinny fries

porcblasus.cymru

Juicy pork chops with cheesy Welsh rarebit, crispy fries and fresh greens. A delicious and easy meal, ready in under an hour.

View full recipe on porcblasus.cymru

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at porcblasus.cymru.

Share this recipe:

Ingredients

  • 4 thick pork chops
  • 1 whole garlic bulb, cut in half
  • 3 tbsp olive oil
  • 4 fresh sage leaves, roughly chopped
  • 2 large potatoes, cut into skinny fries
  • 1 tbsp olive oil
  • 1 tbsp Dijon mustard
  • 100g mature Cheddar cheese, grated
  • 75ml beer
  • 1 tsp honey

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This