Cretan spinach pies - Ελληνικό Πρωϊνό

Ingredients

• 1kg flour
• 1 cup olive oil
• ½ cup raki
• 1 tablespoon vinegar
• 2 pinches salt
• As much water as needed
• 1kg fresh spinach
• 1 finelly chopped onion
• 2 pieces of wild leeks, chopped
• ½ fennel root, finely chopped
• Dill
• Salt
• Pepper
• A pinch cumin