Bernice's Fried Eggplant | Audrey and Jon

Name: Bernice's Fried Eggplant | Audrey and Jon
Ingredients: 2 medium-large eggplants; 1.5 cups breadcrumbs (panko or regular); 1/2 cup freshly-grated parmesan cheese; Spices from your pantry (such as garlic powder, onion powder, paprika, basil, oregano, salt, and pepper); 2 eggs; 1/2 cup or more of all purpose flour; Vegetable oil

audreyandjon.com

Crunchy fried eggplant coated in bread crumbs and spices, perfect for appetizers or a light meal. Serves 8.

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Ingredients

2 medium-large eggplants
1.5 cups breadcrumbs (panko or regular)
1/2 cup freshly-grated parmesan cheese
Spices from your pantry (such as garlic powder, onion powder, paprika, basil, oregano, salt, and pepper)
2 eggs
1/2 cup or more of all purpose flour
Vegetable oil