Taco Bowls-easy prep Recipe | Samsung Food App
Super easy for a packed lunch or a salad to eat right away. Customize to your preference and with any extra veggies you have in the fridge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- Can black beans, 15 oz, drained and rinsed
- 15 oz can pinto or kidney beans, drained and rinsed
- 1 cup quinoa, rinsed, plus 1 1/2 cup water. (Can also use leftover quinoa or rice if it is on hand)
- 1 pkg frozen corn or 1 can corned, drained and rinsed
- 1 tomato, diced
- One avocado, diced
- 1 lime, juiced
- Salsa to taste (I prefer green tomatillo salsa
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