Panettone

Panettone

culinaryhub.net

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Ingredients

  • 300 g Flour
  • 12 g Dry yeast
  • 100 ml Milk
  • 60 g Heavy cream
  • 2 Eggs
  • 100 g Sugar
  • 10 g Vanilla sugar
  • To taste Raisins
  • 2 tbsp Cognac
  • To taste Salt

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