Pasta and Beans | San Giorgio
Enjoy a hearty Pasta and Beans meal with tender San Giorgio® Rotelle and creamy kidney beans in a flavorful tomato sauce. Serves 6.
Ingredients
- Servings: 6
- Bring tomatoes, water, parsley and seasonings to a boil in large saucepan over medium heat.
- Add pasta; simmer 20 minutes stirring frequently, until pasta is tender but firm.
- Stir in kidney beans and cook 5 minutes longer.
- Pour into serving dish; sprinkle with cheese.
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